
PINA COLADA TRIVIA: The Pina Colada cocktail was created in Puerto Rica by bartender Ramon “Manchito” Marrero at the Hilton in 1954.
A 75g pack contains 4 Gourmet MarshMallows each approx 3.5cm x 3.5cm x 3.5cm.
INGREDIENTS: sugar, coconut milk, glucose syrup, water, gelatin, Bacardi rum, vanilla extract, salt, desiccated coconut, corn flour & icing sugar.